• broccoli extract
  • broccoli extract

broccoli extract

No.80012
Procuct name: broccoli extract, Glucosinolates, Sulforaphane Latin Name: Brassica oleracea Specification: Glucosinolates 1% ,6%,10% , Sulforaphane 0.3% ,1%, 10% Part used: Sprout & seeds Test :HPLC Apperance: yellow-green powder Grade: Food & dietary supplyment Packing:
CAS Number/Latin Name:
Brassica oleracea
Active ingredients:
Glucosinolates 1% ,6%,10%
  • broccoli extract

详细描述

Broccoli is also called cauliflower. It is the mutation of brassica oleracea, which belongs to brassica, cruciferae. The edible part is the green tender flower stalk and bud. It contains lots of nourishment, such as protein, sugar, fat, vitamin and carotene etc. It is honored as the “crown of the vegetables”.
 
Sulforaphane, a phytochemical in broccoli sprouts, is known to exert effects of cancer prevention broccoli Sulforaphane is an organosulfur compound that exhibits anticancer, antidiabetic, antioxidant, anti-radiation and antimicrobial properties in experimental models. Sulforaphane is one of the best promising anti-cancer active substances with the strongest anti-tumor activity so far found in vegetables.